What are the 7 basic cleaning?

Author: Dr. Arthur Spinka  |  Last update: Thursday, June 12, 2025

What Are The 7 Easy Steps to Clean Any Space?
  • Getting Ready: Before you start cleaning, get all your cleaning tools and Stuff ready. ...
  • Taking Stuff Out: First, take out things that are making the place messy. ...
  • Dusting Everything: ...
  • Cleaning Surfaces: ...
  • Vacuuming and Sweeping: ...
  • Mopping the Floor: ...
  • Final Touches:

What are the 7S of cleaning?

7S is the new terminology consists of the seven phases namely Sort, Set in order, Shine, Standardize, Sustain or Self Discipline, Safety and Spirit.

What are the five 5 golden rules of cleaning?

5 Golden Rules
  • Clean it up sooner than later. Spills and stains are generally much easier to clean up when you attack them right away. ...
  • Clean from the top down. Don't fight gravity when you clean. ...
  • Think dry, then wet. ...
  • Be careful with vulnerable items. ...
  • Protect yourself.

What are the 5 basic cleaning steps in order?

In this blog post, we'll delve into what these steps are and why they are crucial.
  1. Step 1: Preparation. Before you dive into the actual cleaning process, it's crucial to prepare yourself mentally and physically. ...
  2. Step 2: Dusting. ...
  3. Step 3: Cleaning. ...
  4. Step 4: Sanitizing. ...
  5. Step 5: Final Touches.

What are the 7 steps of cleaning and sanitizing range in proper sequence?

The Seven-Step Approach to Cleaning and Sanitizing
  • Remove Debris. Using a lint-free cloth or wipe, physically remove soil deposits off of food contact surfaces. ...
  • Rinse All Residues. ...
  • Apply Detergent and a Good Scrubbing. ...
  • Give a Thorough Rinse. ...
  • Take a Closer Look. ...
  • Sanitize or Disinfect. ...
  • Dry.

UMC EVS 7 Step Cleaning procedure

What are the 7 steps of sanitation?

Seven Steps to Effective Sanitation
  • Dry Pickup. The first step to effective food safety and sanitation is removing excess soils with dry pickup. ...
  • Pre-Rinse Program. ...
  • Cleaning Agent or Detergent Application. ...
  • Post-Rinse Procedure. ...
  • Preliminary Inspection. ...
  • Pre-Op Inspection. ...
  • Sanitizer Application.

What is the 1 2 3 4 5 cleaning method?

So essentially. you pick up one item, put it away, that's number one. Pick up another item, put it away, that's number 2. And so on and so forth until you get to 5.

What are the 5 T's of CIP?

If you want to have a good CIP process, then you need to pay attention to the five T's--Temperature, Turbidity, Technology, Time, and Titration.

What are the 3s cleaning checklist?

What is the 3s cleaning checklist?
  • Sort: Identify and eliminate unnecessary items to reduce clutter and make the space easier to clean.
  • Shine: Clean and inspect the area to ensure all surfaces are free from dust, dirt, and stains.
  • Standardize: Create a consistent cleaning routine to maintain cleanliness over time.

What is the most important rule of cleaning?

One of the most important rules of cleaning is to declutter before you start scrubbing. Getting rid of unnecessary items will make the actual cleaning process much quicker and easier. Go through each room and decide what to keep, donate, or throw away.

What is the 20 10 rule cleaning?

The 20/10 rule is simple: spend 20 minutes cleaning followed by 10 minutes relaxing. This method is great because it's easy to follow and remember. By committing 20 minutes to cleaning, you can stay focused and accomplish more by knowing there is an end goal in sight: relaxation.

What is the 8 step cleaning process?

Our Unique 8 Step Cleaning Process
  • Step One: Pre-Inspection. ...
  • Step Two: Dusting. ...
  • Step Three: Odor Removal. ...
  • Step Four: Cleaning. ...
  • Step Five: Rinsing. ...
  • Step Six: Grooming. ...
  • Step Seven: Drying. ...
  • Step Eight: Post Inspection.

What are the daily 6 cleaning?

How to implement the 6/10 cleaning method in your life
  • Making beds.
  • Washing dishes.
  • Scrubbing the sink.
  • Wiping kitchen counters (we recommend using Mr. Clean Clean Freak to get things really clean)
  • Vacuuming floors.
  • And doing one load of laundry.

What are the 3S for cleaning?

By taking a strategic approach and following these steps of 3S – sort, set in order, and shine – you can create a clean and productive workplace.

What are the 5 fundamental cleaning?

The process involves dusting, scrubbing, sweeping, disinfecting, and mopping, which is time-consuming and strenuous.

What is cop cleaning?

What is COP? Cleaning out of Place (COP) is a cleaning process used when the parts of equipment cannot be cleaned effectively in place, or are difficult to clean. This means the equipment must be disassembled before cleaning. It is then usually taken to a designated cleaning station or area for cleaning.

Do you use caustic or acid first?

Acid wash should not precede the caustic wash when removing milk deposits because acid can cause protein precipitation, making it more difficult to remove.

What are the 4 pieces of CIP?

Obtained from each customer, before opening the account, the identifying information required by the CIP: name, date of birth (for an individual), address, and identification number.

What is the 5 minute cleaning rule?

Simply put: you set a timer and spend five minutes decluttering each day. Or, perhaps even more realistically, you carve the five minutes out of your daily routines – such as when you're waiting for the kettle to boil – to purposefully tackle those doom piles before anything else.

What is the 12 12 12 method of cleaning?

It's simple: Every day, you find 12 things to throw away, 12 things to donate, and 12 things to be put away where they actually go. Twelve is a good number to work with. It's small enough to feel achievable, but big enough to present a bit of a challenge.

What is the 20 minute cleaning method?

The 20-minute rule in cleaning is where you take on a cleaning task for 20 minutes and then have a break. It's as simple as that! Also known as the 20/10 rule, it's recommended that you take a 10-minute break after your cleaning blast.

What are the 5 F's of sanitation?

The 5 F's, that infectious diseases are transmitted from one person to another are through food, finger, fluid, fomite, and faeces. A major public health concern is that infectious diseases affect children more frequently.

What is the first step when cleaning and sanitizing correctly?

Clean the surface with soap and water first. Always read the label of disinfecting products to make sure the products can be used on the type of surface you are disinfecting (such as a hard or soft surface).

What are the 4 rules of sanitation?

4 Steps to Food Safety: Clean! Separate! Cook! Chill!
  • Clean! Wash hands and utensils to avoid spreading bacteria when preparing food. ...
  • Separate! Use different cutting boards for meat, poultry, seafood, and veggies. ...
  • Cook! You can't tell it's done by how it looks! ...
  • Chill!

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