In 1957, the Randall Company purchased long-term competitor Griswold from McGraw Edison. The Randall Company sold the cast iron businesses to Textron Corp in 1959. General Housewares Corporation bought Textron in 1969. In 1994, the production of Wagner Ware ended.
In 2000, both the Griswold and Wagner brands were acquired by the American Culinary Corporation of Willoughby, Ohio. In 2022, the brand was reintroduced to the market by the newly established Wagner Cast Iron. The company manufactures reissues of historic Wagner cookware products.
Wagnerware Corp struggled to find its footing and its stewardship of the brand was short lived. The plant closed for a scheduled break in July 1999 but never reopened and the property fell into receivership.
Though Magnalite cookware is no longer in production, its legacy lives on through the countless meals and memories it helped create. We remain dedicated to honoring that legacy by curating a selection of premium cookware that embodies the same spirit of innovation and excellence that defined Magnalite.
In 1957 Randall's Wagner division acquired Griswold Manufacturing from McGraw-Edison. In 1959 Randall was itself acquired by Textron.
Griswold Manufacturing (/ˈɡrɪzwɔːld, -wəld/) was an American manufacturer of cast-iron kitchen products founded in Erie, Pennsylvania, in business from 1865 through 1957. For many years the company had a world-wide reputation for high-quality cast-iron cookware.
Griswold is undoubtedly some of the best ironware you can use. However, there is another big name in vintage cast iron, and that's Wagner. Wagner cookware is arguably just as good, and there are excellent pans for you to use and collect.
Magnalite is well known for its ability to both sear meat and help ingredients and flavors naturally mingle. This makes it a natural for dishes like white beans with sausage, smothered pork chops and a big pot of jambalaya.
Our secret lies in the unique cast aluminum construction. This innovative material allows for superior heat conductivity throughout the entire pot or pan. Say goodbye to hot spots and burnt patches! Magnalite ensures even cooking every time, whether you're searing a steak, simmering a sauce, or baking a cake.
To clean Magnalite pots, use bleach first, and then rinse the pot with hot water and soap. Use a sponge or a cloth to scrub any excess food or grime from the pot before rinsing it again in clean water. Let the pot sit in a solution composed of one teaspoon of bleach for every gallon of water.
Where every piece of our seasoned cast iron cookware begins. Lodge Cast Iron is the oldest and longest-running cast iron manufacturer in the United States.
They changed the logo in 1935 to a pie shape until 1959, then the company was sold, and the quality diminished. Sidney O stands for Sidney Ohio. The other poster here is wrong, Wagner always stamped their pans with Sidney O.
The overwhelming consensus from health organizations, including the FDA and World Health Organization, is that aluminum cookware is safe for everyday use. The amount of aluminum that might leach into food under typical cooking conditions is minimal and generally not a cause for concern.
in early 2022, sales of Pyroceram-based CorningWare were temporarily discontinued in the USA but reappeared on the market in early 2023. It continues to be sold in other regions of the world.
75+ years later, with a good measure of perseverance added, Nordic Ware is still proudly manufacturing the vast majority of its products in Minneapolis.
Magnalite by Wagner was hand poured and cast in Sidney, Ohio. (1934 - 1999) It is considered to be some of the finest American made cookware ever produced. Genuine Magnalite cookware is in high demand by collectors and daily users, alike.
Yes, according to studies and user feedback, Magnalite pots are deemed safe when used correctly. Misconceptions may exist, but evidence supports their safety.
In 1957, the Randall Company purchased long-term competitor Griswold from McGraw Edison. The Randall Company sold the cast iron businesses to Textron Corp in 1959. General Housewares Corporation bought Textron in 1969. In 1994, the production of Wagner Ware ended.
American Culinary Cookware - Magnalite, Wagner Ware, MagPro.
However, copper is a better conductor of heat than steel. This makes the pan get hot quickly. Because of this, most stainless steel cooking pans come with copper bottoms.
Come get the Magna Lite alternative, the Mcware pots.
Is Magnalite non-stick? Magnalite cookware typically does not come with a non-stick coating. However, its smooth surface and proper seasoning can provide some non-stick properties over time.
Paying Extra For The Griswold Name
Some may overlook brands of equal quality and pay extra for the Griswold name. However, this interest from a large buyer pool undoubtedly increases the asking prices from sellers and makes Griswold more expensive than other vintage brands.
My Collectible Cast Iron
According to the Wagner & Griswold Society, the Erie spider pan was produced between 1890 and 1891 before it was pulled from production. The spider logo was borrowed from Robert the Bruce, the Scottish king who fought to free Scotland from English rule.