Operating temperatures are controlled by the thermostat knob (see diagram) located on the ceiling of the fridge compartment. Settings may be made from 1 to 5, 5 being the coldest position.
Fridge temperature settings are generally numbered from 1 to 5, with 5 being the coldest. A fully stocked fridge may need to be set to a higher setting (around 3 or 4), whereas one with more space is best suited to temperature setting 2 or 3.
The numbers on the temperature control dial generally represent a range of temperatures rather than specific degrees. Typically, a lower number (e.g., 1 or 2) corresponds to a warmer setting, while a higher number (e.g., 6 or 7) indicates a colder setting.
This ensures any bacteria present in the food will not grow and multiply, keeping the food safe to eat for longer periods of time. However, most freezer manufacturers recommend keeping the appliance between 0 and 5 degrees Fahrenheit for optimal performance.
Most mini fridges come with an adjustable temperature dial with settings from 1-5 or 1-7 with lowest being cool, medium range being cold and highest being coldest.
Based on these two factors here's the number your fridge should be set on: If you're always storing plenty of food you need the colder settings (3 to 4). If you're not storing as much choose between 2 and 3. If the temperature is very low, ice will form and it may prevent air circulation.
Settings may be made from 1 to 5, 5 being the coldest position. When the appliance is switched on for the first time, the thermostat should be adjusted so that after 24 hours, the average fridge temperature is no higher than +5° C.
Blocked Vents: Poor air circulation within the fridge prevents efficient cooling. This can be a bigger problem in Durban's humid climate, as moisture can contribute to blockages. Dirty Condenser Coils: Dust, dirt, and even pet fur can accumulate on the condenser coils, hindering their ability to release heat.
This means setting 1 will result in a warmer temperature and 5 the coolest. Every fridge is different, so it's best to work out what setting to use by using a fridge thermometer or measuring the temperature of the food in your fridge, then making micro adjustments to the dial.
The Food Standards Agency advises household fridges to be set at 5 degrees Celsius or below. This is because harmful bacteria grow best in what is known as the 'danger zone' between 8 degrees and 63 degrees. Fridge design has come a long way.
The temperature selector knob is located on the back side of the refrigerator compartment. Setting “1” means Highest temperature, warmest setting. Setting “7” (end-stop) means Lowest temperature, coldest setting.
1 is the warmest, 7 is the coldest, and 0 is Off. At first, set the dial to 4 and allow 24 hours to pass before adjusting the temperature to your needs.
ADJUSTING THE THERMOSTAT
The adjustable thermostat ranges from 1 - 5 (5 = coldest temperature setting). After the initial start-up, adjust the thermostat by pressing the TEMP.
After trials we found that if the icon shows five bars, the resulting temperature is the coldest.
for the fridge and for the freezer. All manufacturers say that 37 degrees Fahrenheit. or 3 degrees Celsius. is the best for the fridge to keep produce fresh, prevent ice crystal build up, and prevent bacteria from growing on raw meat.
If your fridge is not cooling, the air vents may be blocked. Blocked air vents can prevent cool air from filtering inside the appliance. Check the vents inside your refrigerator and freezer and remove any items that may be blocking them.
You can try to reset the fridge by unplugging it for a few minutes and then plugging it back in, if the problem persist, you should contact the manufacturer or a professional for further assistance.
Some fridges don't show the temperature but work on a setting that is listed from 1 to 5. The numbers on the fridge's temperature dial indicate the refrigerating power. Therefore, the higher the setting, the cooler the fridge will be. Choosing setting 5 will make your fridge the coldest.
The numbers relate to how much power the fridge is using. So the rule is always the same: the higher the number, the colder the fridge. Setting the dial to 5 will make the fridge coldest it can be.
It is nearly always best defined as “cooling power”. So setting it to 7 makes it coldest and 1 makes it warmest and 0 is off.
Turn the dial to the 2 or 3 setting for everyday refrigeration use. Note: We recommend the average temperature inside the fridge to be around 3°C to 5°C and the freezer temperature to be around -18°C.
When working properly, the refrigerator temperature should be 40° F (4.4 °C) or below; the freezer, 0° F (-17.8 °C) or lower. After the power comes back on, if you're not sure a particular food is cold enough, take its temperature with a food thermometer.