Generally, the sink, main refrigerator, and stove need to be near each other, allowing easy access for food preparation. Allow minimum 4 and maximum 9 feet between each point to easily maneuver. The dishwasher is best located near the sink so you have less distance to travel with dirty dishes.
It is recommended to be placed near the sink for convenience, but not too close, as it can create conflict between the water and fire elements. The stove should also be placed in a way that the cook can easily see the door or the window to avoid being surprised.
This may include food preparation, clean up, dining and entertaining, and possible a study zone or pet area. The sink, main refrigerator, and stove should be in close proximity to each other. You require a minimum of 4 feet between each point to easily maneuver, and equally not more than 9 feet.
Kitchen Vastu Direction Guide
Sink – Sink should always be kept in the northeast direction as it represents the water. Also, remember that the sink and stove should never be kept beside each other as the opposite elements and repel each other.
“For example, where you place the stove should be near storage for pots and pans. The sink should have sufficient space on either side for drying dishes and placing washed food or dishes waiting to be rinsed before being placed in the dishwasher.” Which are the most popular locations and why? Kitchen island.
The L-shaped kitchen is one of the most popular layouts because it's super functional and can be adapted for almost any sized space. As the name implies, an L-shaped layout features cabinetry and appliances along two adjacent walls, creating an obvious triangle path between work zones.
The ideal distance between the stove and sink (or any two points in the triangle) is between 4 and 9 feet. If properly distanced, it should give your work area enough space for you to move around and easily maneuver without bumping into everyone else.
Hence the fire has to be placed in the perfect direction. Kitchens should not be in the north-east and south-west,” explains Dhamani.
Deciding between a hob or a sink is largely down to personal preference. There are lots of different things to consider when deciding if you should have a hob or a sink, or both, on your kitchen island. Hobs make the cooking process much more sociable, where sinks make prep much easier!
Almost all require some space to the side of the unit. Most are around 5", but I've seen as little as 2" and as much as 10". I would not advise against placing the stove right up against the wall. You are creating a fire hazard (the current installation sounds like a sub-standard set-up that you should repeat).
If they are too close, heat from the stove can make the fridge work harder, making it less energy efficient. Additionally, it can also cause the food in the fridge to spoil faster. The recommended minimum distance between a refrigerator and a stove is 20 inches.
Guidelines recommend a minimum of 12” landing area on one side of a cooking surface, and 15” on the other side. In a peninsula or island situation, it is also recommended to have 9” of countertop behind the cooking surface if the countertop height is the same height as the surface cooking appliance.
A dishwasher should be in close proximity to a sink and cabinets where dishes are stored with proper access to water hookups. Ideally, it should also be distanced from areas where cooking and food preparation take place to help maximize your creative potential through a thoughtful kitchen design.
There are five basic kitchen layouts: L-Shape, G-Shape, U-Shape, One-Wall and Galley. The size and shape of the room will typically determine your layout.
Island Sinks Can Be A Mess Magnet
With so much cooking prep and clean-up localized in one area, the kitchen island can become a hotspot for daily messes. Be it crumbs and food scraps, or the excess water from washing dishes, the area around your sink will no doubt require routine cleaning.
Another life-saving guideline: if your kitchen is less than 13 feet wide, we don't recommend adding an island at all. And, for a U-shaped kitchen, the opening should be at least 10 feet wide to accommodate an island without causing claustrophobia.
The Benefits of a Kitchen Island Sink
Kitchen sinks are often placed beneath windows as they provide good natural lighting for washing up, as well as no cabinets hanging above you and getting in your way while washing and drying. If you're lucky, they also provide a nice view while you're doing the cleaning.
1. Wash your hands well and often. Washing your hands well and often is the golden rule of food safety. Your hands are full of bacteria, and you pick up new bacteria every time you touch something.
The person cooking teh food must face his/her face in North direction while cooking (as per vastu). Alternate direction to face while cooking is East, but facing North is recommended.
The ideal fridge direction according to Vastu is the south west direction. It is best to place it in a way that the door faces the east direction when opened. West, northwest and north directions are also considered good for the placement of refrigerator. However, the east and northeast direction must be avoided.
Keep in mind that you can put the sink anywhere you want, but changing the plumbing will affect your budget. 2. What appliances does it need to be near? Another practical issue is where the sink should be located vis-à-vis other appliances or work spaces.
Most building codes don't have restrictions that prevent you from placing your electric stove under a window. But, over time, the window may accumulate grease and grime or fog up with steam. So, be sure to clean it consistently.
As per Vastu Shastra, the stove should be placed in the south-east corner of the kitchen, facing east. This position ensures that the cook faces east while cooking, which is considered auspicious.
Rule 1: The Work Triangle
The "Work Triangle" - the triangle made by the stove, the sink and the refrigerator - should be compact enough that it allows convenient and effective circulation for the chef, but generous enough that two people working in the kitchen aren't bumping into one another.
An L shape is one of the most common layouts for kitchens. It requires less space and offers more flexibility in the placement of workstations. This plan works well when the kitchen adjoins a casual room, like a family room or eating area.