Tefal was one of the first manufacturers to eliminate PFOA from its non-stick coatings over a decade ago. Tefal non-stick coated cookware products are subject to very regular analyses carried out by independent laboratories under the strictest methodologies.
TEFAL does not use any PFAS considered carcinogenic by health authorities. TEFAL has not used materials containing PFOA since 2012, even before regulations were implemented in Europe and the United States. Products manufactured by TEFAL do not contain PFOA.
No. Cookware items with Tefal non-stick coating do not contain PFOA. This is regularly checked by independent laboratories, which verify the absence of PFOA in the finished.
Tefal guarantees clean, non-toxic coatings.
Tefal products comply with the strictest public health standards, including European Directives 1935/2004 and Food and Drug Administration Directive- CFR 21.1798. 1550. Year after year, we, at Tefal, can vouch for the safety of our products for both you and the environment.
Nonstick cookware is likely safe to use if people follow precautions. A 2024 study tested six types of aluminum-based cookware coated in Teflon or granite, commonly known as ceramic-coated.
Tefal was one of the first manufacturers to eliminate PFOA from its non-stick coatings over a decade ago. Tefal non-stick coated cookware products are subject to very regular analyses carried out by independent laboratories under the strictest methodologies.
“The most nontoxic cookware that you can buy is stainless steel, cast iron or carbon steel; things that don't have a coating on them,” says Alexis Pisciotta, culinary purchasing and events manager and cookware consultant for Food Network.
A surface scratch on Teflon coating may shed more than 9,000 micro- and nanoparticles, potentially contaminating food with harmful chemicals, according to a study by researchers from the Global Centre for Environmental Remediation.
The company is known for creating the non-stick cookware category and for offering frying equipment with a low requirement of fat or oils. In the United States, Tefal is marketed as T-fal. This is to comply with DuPont's objection that the name "Tefal" was too close to DuPont's trademark "Teflon".
For decades, DuPont used perfluorooctanoic acid (PFOA, or C8) during production of PTFE, later discontinuing its use due to legal actions over ecotoxicological and health effects of exposure to PFOA. Dupont's spin-off Chemours today manufactures PTFE using an alternative chemical it calls GenX, another PFAS.
For the health-conscious cook, Calphalon oil-infused ceramic cookware delivers nonstick performance without the need for additional oil and butter. This PFOA-and PFTE-free ceramic-lined cookware provides even heating and durability, and makes cleanup quick and easy.
PTFE (polytetrafluoroethylene) is a polymer used to make coatings of kitchen utensils non-stick. It is more commonly known as Teflon™. PFOA is a chemical substance that was used in the past as an additive for the production of PTFE.
TEFAL pans are not made of TEFLON™
Historically Tefal has used TEFLON™ brand coatings for its non-stick pans. However, when Groupe SEB purchased TEFAL in 1968, it wanted to internalize the manufacturing of its own non-stick coatings to better control all stages of production.
A: Calphalon stopped manufacturing our nonstick using PFOA back in the third quarter of 2012. We have then since moved to a formula that is completely FDA approved.
We advise replacing your nonstick pans whenever the coating starts to degrade or is scratched—or about every three to five years.
All that was enough for most manufacturers to halt the production of nonstick coatings using PFOA around 2002. Teflon using PFOA wasn't officially banned in the United States until 2014. Europe banned it in 2008. That means if you own Teflon nonstick cookware from 2013 or earlier, there's a chance it contains PFOA.
All our products comply with relevant rules established by the federal Food and Drug Administration, including the relevant requirements of Title 21 of the Code of Federal Regulations governing the safe use of substances in contact with food.
This product contains Stainless Steel (Chromium (Total), Chromium Compounds, Nickel and Nickel Compounds, Iron, Manganese and manganese compounds, Phosphorus, Copper), Aluminum, and PFAS Chemicals.
T-fal purchased in the US is always made in China. Does the manufacture place make a difference in the quality? I do feel the red dot thermo works better with French one. They are about the same price, and if I had a choice in the US purchasing Tefal from French with same price, I won't go for T-fal.
In general, you want to replace nonstick pans after five years. But you need to be particularly careful with nonstick cookware produced before 2015, as it may contain PFOA. If your cookware dates back to 2015 and earlier, it's likely time to replace it even if it doesn't contain PFOAs.
The American Cancer Society also doesn't believe nonstick cookware, particularly, Teflon, is a significant health concern. Our take: Nonstick cookware is perfectly safe when used as recommended for delicate foods cooked over low to medium heat. Unlike nonstick pans, you actually want to pre-heat stainless-steel pans.
Based on this list, it is best to avoid Teflon and other nonstick pans, especially those made with either PTFE or PFOA, as well as aluminum pots and pans.
Then, we removed GreenPan entirely from our list of non-toxic cookware. There were two primary reasons: Competing brands began providing independent laboratory testing to prove their products are non-toxic. We became aware of lawsuits against GreenPan that cast doubt on the company's marketing claims.
You can find nonstick cookware at much lower prices than HexClad. If you have the budget, however, HexClad is the better option. It's nonstick, it's more durable, and it provides a superior cooking experience.