On a refrigerator with settings numbered from 0 to 7, 7 is the coldest setting. Setting the dial to 7 will lower the temperature, making it colder, ideal for preserving food safely and extending its freshness, especially in warmer conditions or when the fridge is fully stocked.
Coldest and Warmest Settings
Most refrigerators have a dial with numbers 1-7 or 1-9. The coldest setting is usually 7 or 9, while the warmest setting is 1. It is recommended to keep your refrigerator between 3-5 for optimal food storage.
Conclusion. Your fridge temperature setting 1-7 must be both cold enough to prevent bacteria from growing and warm enough to prevent food from freezing. The temperature of your refrigerator should not exceed 40 degrees Fahrenheit to keep food cold.
The ideal fridge temperature is between 0°C and 5°C.
This means that a lot of people have their fridge temperature set too high. You may think that your fridge is already set to the right temperature. Some fridges don't even offer you the ability to go over 5 degrees!
It is nearly always best defined as “cooling power”. So setting it to 7 makes it coldest and 1 makes it warmest and 0 is off.
Understanding the Numbers on the Dial
The numbers on the temperature control dial generally represent a range of temperatures rather than specific degrees. Typically, a lower number (e.g., 1 or 2) corresponds to a warmer setting, while a higher number (e.g., 6 or 7) indicates a colder setting.
➔ The set temperature for the fridge can be adjusted between 1℃ and 7℃. 1℃ is the temperature with the strongest cold air and 7℃ is the temperature with the weakest cold air.
1 is the warmest and 7 is the coldest. It is recommended that unless you have some special (and rational) reason to mess with the setting, just leave them at the factory settings. All the settings do is divert resources away from either the freezer or the refrigerator.
To keep food cold and fresh but not frozen, it should be set somewhere between 3-5°C (37-40°F). Some fridges have a temperature reading, but most have a numbered dial. This usually goes from 1 to 5, with 5 being the coldest.
To store frozen foods at best quality, keep the freezer set to maintain zero (0 °F or -17.8 °C).
The temperature selection on a Chest Freezer is made by setting the dial from ONE to SEVEN, with SEVEN being the coldest. The normal safe freezing level is obtained by setting the control on FOUR.
7 is definitely the coldest.
Samsung fridge temperature settings 1-7 indicate how cold the fridge will be. The higher the number set the colder the fridge will maintain. Samsung fridge settings normally range from one to five with number one being the least cool setting, and number five the coldest.
Based on these two factors here's the number your fridge should be set on: If you're always storing plenty of food you need the colder settings (3 to 4). If you're not storing as much choose between 2 and 3. If the temperature is very low, ice will form and it may prevent air circulation.
1. Store raw food like meat, poultry, fish, sausages, bacon etc., in the bottom part of the fridge so that juices cannot drip on foods below. 2. Store ready-to-eat foods such as cooked meats, pies and dairy products such as cheese, butter, cream and yoghurt in the top part of the fridge.
When working properly, the refrigerator temperature should be 40° F (4.4 °C) or below; the freezer, 0° F (-17.8 °C) or lower. After the power comes back on, if you're not sure a particular food is cold enough, take its temperature with a food thermometer.
The Food Standards Agency advises household fridges to be set at 5 degrees Celsius or below. This is because harmful bacteria grow best in what is known as the 'danger zone' between 8 degrees and 63 degrees. Fridge design has come a long way.
1 is the warmest, 7 is the coldest, and 0 is Off. At first, set the dial to 4 and allow 24 hours to pass before adjusting the temperature to your needs.
To keep your food fresh, we recommend a fridge temperature of 3°C to 5°C. By keeping your fridge at this optimal temperature, you can ensure that your food is kept fresh and hygienic, slowing down the growth of bacteria and micro-organisms.
The first time you turn the unit on, adjust the temperature control knob to "7" and run for at least 2 hours before putting foods inside. This will ensure the cabinet is thoroughly chilled before food is put in. The range of the refrigerator temperature control is from position "1" the cold to "7" the coldest.
The temperature selector knob is located on the back side of the refrigerator compartment. Setting “1” means Highest temperature, warmest setting. Setting “7” (end-stop) means Lowest temperature, coldest setting.
1℃ is the temperature with the strongest cold air and 7℃ is the temperature with the weakest cold air. ➔ The set temperature for the freezer can be adjusted between -23℃ and -15℃.
Should I Put My Fridge on 1 or 7? For the refrigerator temperature setting, we recommend you set it at 4(the middle), which is also the default setting when in the factory. You could adjust it based on your specific cooling needs.
The number 1 setting is the warmest the number 7 is the coldest so Its best to set the control to 3 0r 4 for the best fridge temp to keep the milk for a longer period. If you require more assistance let me know please. If I helped you with the fridge question please Accept its how I get paid. Thanks and God bless.
The numbers on the fridge's temperature dial indicate the refrigerating power. Therefore, the higher the setting, the cooler the fridge will be. Choosing setting 5 will make your fridge the coldest.