Garages are possibly the worst place to store your beer. You might as well just keep it outside, which is also a no-no. Unless your garage is temperature-controlled, your beer is going through many temperature fluctuations—too much heat on the hot days, and near-freezing temperatures on the cold ones.
When beer is too cold—around 32–35°F—Solarte says, it becomes hard for the drinker to taste or smell the full range of flavors in the glass. At lower temperatures, carbon dioxide becomes much more soluble—you'll know this if you've ever accidentally frozen and then thawed a beer and opened it to find very little fizz.
Sugary sodas freeze around 30F / -1C. Beer (5% alcohol) freezes around 27F / -3C.
Keep it in a cooler. From cooler to koozie. The Rtic or yeti metal koozies do a great job of not only keeping your beer from freezing, but keeping your hand warm too.
For water, that number is 32 degrees fahrenheit or 0 degrees Celsius. Beer has a lower freezing point than water due to its alcohol content. It is generally around 28 degrees, though it will vary slightly according to ABV. That being said, beer is rarely, if ever, served below 35 degrees Fahrenheit (2 degrees Celsius).
Garages are possibly the worst place to store your beer. You might as well just keep it outside, which is also a no-no. Unless your garage is temperature-controlled, your beer is going through many temperature fluctuations—too much heat on the hot days, and near-freezing temperatures on the cold ones.
The most common proof for hard liquor, 80-proof bottles will not freeze unless they are subjected to temperatures of -17 °F or below. This is why so many people think alcohol can't freeze because their conventional freezer doesn't get this cold.
It's not going to go bad. Unlike meat, where you may be exposing it to other bacteria in the fridge … because the beer is sealed, it's safe. So thawing your beer out at room temperature in the basement or in the fridge is fine.
One of the most effective ways to prevent your plumbing from freezing is by insulating your pipes. This involves wrapping your pipes in insulation to keep them warm. There are several types of insulation you can use, including foam and fiberglass.
Beers that are over 10% will need a sustained temperature of -5 degrees F in order to freeze. Not even an unheated, uninsulated garage, with the beer in the fridge, will get that low.
Beer can freeze quickly if left exposed in an unheated car when the weather drops below freezing (32°F or 0°C). Beer placed in the car's heated cabin or in insulated compartments may not freeze at all or take much longer to do so.
General Serving Temperature Rules:
All beers should be served between 38-55° F.
How long does it take beer to freeze? It takes around 90 minutes for beer to freeze (and likely explode), provided your home freezer has been set at -18 degrees Celsius or 0 degrees Fahrenheit.
Beer degrades at higher temperatures but as long as you are not leaving it at more than 85F for more than a week or more than 70F for a month or more then you are totally fine.
Soda and beer
While a cold beer or a cold soft drink may hit the spot, there's a limit as to how cold the bottled or canned drinks can get. Coca-Cola freezes at 30 degrees.
Beer should be served at a temperature between 3-13°C. But that's a wide range, and we don't want to just 'serve' beer correctly. We want maximum enjoyment from every beer.
Move drinks out of the garage Reminder: If you have bottled beverages in your unheated garage, consider moving them before they freeze. Glass bottles are most vulnerable (since glass can't expand without shattering), followed by aluminum cans, and then plastic bottles.
Additionally, if the beer is placed inside an insulated cooler, it will be protected from rapid temperature changes, slowing down the freezing process. Conditions like the initial temperature of the beer and the surrounding environment impact the freezing time.
Frozen pipes generally occur below 20° F. But freezing can happen above that threshold as well, especially if you have uninsulated pipes running through an uninsulated space. Keep garage doors closed, especially if there are water supply lines in the garage.
Beers won't taste bad at lower temperatures, but the colder they are, the less you'll actually taste the beer the way it should taste, as the cold numbs your taste buds.
No, deer don't get hypothermia or freeze to death, and they have some amazing abilities to withstand insanely cold winters. That said, you clearly care about their well-being enough that you've read this far, and there are ways that you can help the next time we see things go north quickly.
Beers contain a mixture of both alcohol and water, and their freezing point is determined by the ratio between the two. Beverages with lower alcohol percentages — like beer — freeze at higher temperatures than spirits like whiskey and vodka.
The alcohol content of beer determines the freezing point. Most beers freeze at around 28ºF (-2 ºC). This is assuming the beer's ABV% is in the 4-6% range.
The truth is gasoline freezes at -100 degrees Fahrenheit or below depending on what exactly its mixture of liquid components is on which octane freezes earlier than that. Diesel on the other hand has a higher freezing point and could run into freezing problems which is why winter diesel blends are sold out.
However, if the temperature reaches 30 degrees or lower, your refreshments for the big game may be compromised. Lighter pilsner-style domestic beers, like Coors and Budweiser, generally hover around 5% alcohol by volume (ABV) and will start to freeze at around 28 to 30 degrees.