Based on these two factors here's the number your fridge should be set on: If you're always storing plenty of food you need the colder settings (3 to 4). If you're not storing as much choose between 2 and 3. If the temperature is very low, ice will form and it may prevent air circulation.
Confused by the numbers on your fridge's temperature dial? The numbers relate to how much power the fridge is using. So the rule is always the same: the higher the number, the colder the fridge.
The ideal fridge temperature is between 0°C and 5°C.
This means that a lot of people have their fridge temperature set too high. You may think that your fridge is already set to the right temperature. Some fridges don't even offer you the ability to go over 5 degrees!
Conclusion. Your fridge temperature setting 1-7 must be both cold enough to prevent bacteria from growing and warm enough to prevent food from freezing. The temperature of your refrigerator should not exceed 40 degrees Fahrenheit to keep food cold.
The U.S. Food and Drug Administration (FDA) recommends that your refrigerator temperature should be at or below 40°F, and your freezer temperature at or below 0°F. However, the ideal refrigerator temperature is actually lower. Aim to stay between 35° and 38°F (or 1.7 to 3.3°C).
The numbers on the fridge's temperature dial indicate the refrigerating power. Therefore, the higher the setting, the cooler the fridge will be.
The temperature selection on a Chest Freezer is made by setting the dial from ONE to SEVEN, with SEVEN being the coldest. The normal safe freezing level is obtained by setting the control on FOUR.
The Department of Agriculture states bacteria multiply quickly in the "Danger Zone," which is temperatures beginning at 40°F (4.5°C). It's best to set your temperature gauge a few degrees below that. Most experts recommend that the ideal temperature setting for a refrigerator is between 35-38°F (1.6-3.3°C).
To store frozen foods at best quality, keep the freezer set to maintain zero (0 °F or -17.8 °C).
➔ The set temperature for the fridge can be adjusted between 1℃ and 7℃. 1℃ is the temperature with the strongest cold air and 7℃ is the temperature with the weakest cold air.
1 is the warmest and 7 is the coldest. It is recommended that unless you have some special (and rational) reason to mess with the setting, just leave them at the factory settings. All the settings do is divert resources away from either the freezer or the refrigerator.
When working properly, the refrigerator temperature should be 40° F (4.4 °C) or below; the freezer, 0° F (-17.8 °C) or lower. After the power comes back on, if you're not sure a particular food is cold enough, take its temperature with a food thermometer.
It makes sense to keep the fridge temperature at the recommended 4 °C and avoid cutting corners by storing food at a higher temperature. By storing at 7 °C, households will save on their energy bill but likely will throw away more food and have a higher risk of getting foodborne illnesses.
This ensures any bacteria present in the food will not grow and multiply, keeping the food safe to eat for longer periods of time. However, most freezer manufacturers recommend keeping the appliance between 0 and 5 degrees Fahrenheit for optimal performance.
The first time you turn the unit on, adjust the temperature control knob to "7" and run for at least 2 hours before putting foods inside. This will ensure the cabinet is thoroughly chilled before food is put in. The range of the refrigerator temperature control is from position "1" the cold to "7" the coldest.
Samsung fridge temperature settings 1-7 indicate how cold the fridge will be. The higher the number set the colder the fridge will maintain. Samsung fridge settings normally range from one to five with number one being the least cool setting, and number five the coldest.
Nasty bacteria thrive at between 8 degrees and 63 degrees, known as the 'danger zone'. This is why the Food Standards Agency recommends keeping your fridge under 5 degrees to be safe.
The numbers on the temperature control dial generally represent a range of temperatures rather than specific degrees. Typically, a lower number (e.g., 1 or 2) corresponds to a warmer setting, while a higher number (e.g., 6 or 7) indicates a colder setting.
Based on these two factors here's the number your fridge should be set on: If you're always storing plenty of food you need the colder settings (3 to 4). If you're not storing as much choose between 2 and 3. If the temperature is very low, ice will form and it may prevent air circulation.
Freezer Temperatures
The temperature of a freezer should be set at 0 degrees Fahrenheit so everything stays very cold.
Galanz fridge can be controlled manually from 1 to 7 level, the larger the number is, the lower the interior temperature will be, ranging from 32℉ to 46℉.
1 is the warmest, 7 is the coldest, and 0 is Off. At first, set the dial to 4 and allow 24 hours to pass before adjusting the temperature to your needs.
The ideal fridge temperature is between 0.5°C - 5°C and the best way to keep an eye on your refrigerator temperature is with a non-mercury thermometer in the middle of the fridge.
You should keep your fridge temperature set at 3°C/37.4F and your freezer set at -19°C/-2.2F (or -18°C/-0.4F, depending on your model) all year-round.