Professional chefs rely on different pans depending on the task. For heavy-duty searing and high heat, they typically use carbon steel or stainless steel. For delicate tasks like cooking eggs, they use commercial-grade non-stick pans.
Professional chefs use different pans depending on the task, but most skip expensive celebrity-endorsed non-stick sets. Instead, they rely on four core types of pans for their durability, heat control, and affordability.
Gordon Ramsay Swears by This HexClad Pan – Six Years In, It's Still the One I Reach for Daily, and It Makes Every Meal Come Out Perfect. The acclaimed chef partnered with the internet-famous brand HexClad to perfect these pans, elevating them to the exceptional standard they are today.
Bobby Flay collaborated with GreenPan to create a line of high-performance cookware. The collection features diamond-infused ceramic nonstick surfaces, premium stainless steel, and cast iron. His versatile pans are designed for home cooks who want professional-level heat control and worry-free, toxin-free cooking.
Michelin-star chefs prioritize functional, durable cookware built for precision and high-heat tolerance. They primarily use multi-clad stainless steel, carbon steel, and specialized titanium or hybrid pans. Top brands in professional kitchens prioritize heat control, responsiveness, and resilience over flashy materials.
Gordon Ramsay exclusively uses and endorses HexClad hybrid cookware for both his home and restaurant kitchens.
Bobby Flay lost his only Michelin star because his Las Vegas restaurant, Mesa Grill, failed to retain the rating in the 2009 edition of the Michelin Guide. Michelin subsequently stopped publishing its Las Vegas dining guide, giving him no opportunity to win the star back.
Avoid old nonstick (Teflon) pans, uncoated aluminum, unlined copper, and damaged ceramic cookware. These can leach toxic chemicals (like PFAS) or heavy metals (like lead and cadmium) into your food. Always replace any pan that has chipped, scratched, or severely degraded cooking surfaces.
Bobby Flay’s former wife, actress Stephanie March (best known for Law & Order: SVU), separated from him in 2015 after 10 years of marriage. The split was initiated by March amid allegations that Flay had been unfaithful, most notably involving a long-term affair with his assistant.
Guy Fieri’s "Flavortown" cookware line focuses on non-toxic, high-performance pots and pans designed without chemical coatings like PFAS, PTFE, or PFOA. The collection includes highly-rated Laser Titanium, Ceramic, and Stainless Steel sets that are metal-utensil, dishwasher, and oven safe.
Because the "best" frying pan depends on your cooking style, experts rank top options differently based on material. However, for a versatile everyday skillet, the Le Creuset Toughened Nonstick PRO is highly rated by top testing sites like Business Insider and Food & Wine.
Gordon Ramsay was diagnosed with basal cell carcinoma (BCC), which is the most common form of skin cancer.
HexClad pans combine stainless steel and non-stick surfaces, but come with notable drawbacks. Key cons include a very steep price tag, lackluster non-stick performance compared to dedicated non-stick pans, staining, and controversy regarding prior PTFE marketing.
AMT Gastroguss - Quality cookware you'll reach for every day
It's even been dubbed the "world's best pan" by VKD, the largest German Chefs Association. Talk about non-stick all-stars! AMT Gastroguss products have an average rating of 4.8 out of 5 stars from 245 reviews. 95% of customers would recommend.
The "best" frying pan depends on your cooking style, but professional chefs and rigorous testers consistently recommend All-Clad D3 (for stainless steel), Misen (for carbon steel), and GreenPan Valencia Pro (for safe non-stick).
More expensive pans are just made better. Handles don't jiggle, and if you drop them, they're far less likely to be damaged. They also tend to be better balanced, so they're easier to handle. So, the quick answer is: Yes, expensive cookware is worth it.
Bobby Flay has three ex-wives.
Bobby Flay continues to proudly celebrate his daughter, Sophie. On Wednesday, Oct. 29, Sophie, 29, announced on Instagram that she accepted a new job in New York as an ABC News correspondent and an overnight anchor for World News Now and GMA First Look.
No, Giada De Laurentiis and Bobby Flay are not dating and have never been a couple. Despite constant rumors and undeniable on-screen chemistry, the Food Network stars have maintained a strictly platonic, sibling-like friendship for years.
The healthiest frying pans are made from unreactive, chemical-free materials that do not leach toxins into your food. The best options are cast iron, carbon steel, stainless steel, and pure ceramic. These materials avoid the PFAS, PFOA, and PTFE found in traditional non-stick coatings.
Here are several signs that will tell you when to throw away stainless steel pans:
If you're comparing cast iron vs ceramic cookware, here's the short answer: cast iron excels at heat retention and long-term durability, while ceramic nonstick cookware is lighter, easier to maintain, and designed for everyday cooking. Neither is universally better. They simply serve different purposes.
Giada De Laurentiis left the Food Network to escape television burnout and focus on her entrepreneurial and lifestyle brand, Giadzy. After 21 years with the network, she signed a multi-year deal with Amazon Studios to produce and star in new culinary and lifestyle content.
Chef Viet Pham is the only chef to defeat Bobby Flay twice across Food Network competitions. He famously beat Flay in an episode of Iron Chef America and again as a challenger on Beat Bobby Flay.
Bobby Flay and Gordon Ramsay are friendly, though they share a well-documented and highly competitive "frenemy" relationship. They frequently exchange playful, public jabs about who is the better chef, but there is no actual bad blood between them.