Cleaning the inside of your refrigerator helps prevent mold, mildew and odors, but it's important to clean underneath your refrigerator, as well. Cleaning the condenser coils regularly can help regulate your fridge temperature and help prevent food from freezing in your fridge.
Fridges & Freezers:
The interiors of fridges and freezers should be wiped and sanitised every other day, and given a deep clean once a week. Fridge hygiene can have a big impact on the quality and safety of your food – it is extremely important to keep on top of the cleaning in there.
Lysol Kitchen Pro antibacterial cleaner.
An antibacterial cleaner is essential for sanitizing a fridge. This one kills 99.9% of germs and is suitable for food contact surfaces.
If you can remove shelves and drawers, do it. Spray the inside of the fridge with a solution of vinegar and water, concentrating on soiled areas, and let it soak in. Wash the removed shelves and drawers with warm soapy water and set them aside to dry. Head back to the fridge and wipe everything down with a rag.
Yes, you can clean your fridge with Clorox Disinfecting Wipes.
DON'T FORGET TO WIPE INSIDE THE DOORS AND ANY DRAWERS THAT CANNOT BE REMOVED. USE A SOLUTION OF 1 TABLESPOON OF LIQUID BLEACH IN 1 GALLON OF WATER TO SANITIZE YOUR REFRIGERATOR. DO THIS AFTER CLEANING IT WITH HOT, SOAPY WATER.
While there is no standard for how often to clean a refrigerator, a complete cleaning every couple of months will help to prevent food spoilage and cross-contamination of Listeria , a bacterium that causes foodborne illness and that can survive at 40º F.
Cleaning Inside of a Refrigerator
Create a homemade all-purpose cleaner by combining the following in a gallon of hot water: 1 cup clear ammonia, ½-cup vinegar and ¼-cup baking soda. Pour into a spray bottle, or use from a bowl with a sponge. This no-rinse formula is a degreaser that prevents mold and mildew.
Stuff both the refrigerator and freezer with rolled newspapers. Close the door and leave for several days. Remove paper and clean with vinegar and water. Sprinkle fresh coffee grounds or baking soda loosely in a large, shallow container in the bottom of the refrigerator and freezer.
Surfaces and equipment
Use our antibacterial wipes to safely clean hard surfaces in the kitchen or any food preparation areas, to carefully sanitise and kill any lingering germs. They're suitable for fighting bacteria on worktops, drawer fronts, and fridge and freezer doors.
Vinegar has been proven to have some disinfectant properties, however it's not nearly as effective at killing harmful viruses and bacteria as commercial cleaners. And because it does not kill 99.999 percent of bacteria and viruses, it doesn't meet the criteria required to be considered a disinfectant.
Care for your refrigerator:
Unplug the power cord of the refrigerator before you start cleaning your Refrigerator. Slightly dampen a soft lint-free cloth or paper towel with water and then you use it on the Refrigerator.
Use Lysol® All-purpose Cleaner or Lysol® Disinfecting Wipes to help clean the sink and surrounding surfaces. When used as directed, both products kill 99.9% of bacteria and viruses. The fridge needs to be deep cleaned at least once a month. Wipe down the shelves using a disinfectant cleaner.
This article has been viewed 43,892 times. How long has it been since you deep cleaned your refrigerator? Luckily, you can clean and disinfect both the exterior and interior pretty quickly with white vinegar and a little elbow grease.
Pre-clean surfaces
Or spray with Clorox® Free and Clear Multi-Surface Spray Cleaner and wipe clean with a paper towel before disinfecting. No rinsing is required after cleaning with Clorox Free & Clear products.
Thoroughly wipe down the walls, ceiling and bottom of your refrigerator with a mixture of warm water and dish soap. Get into the corners with a clean sponge or cloth. Rinse it with a soft, damp cloth. You can use vinegar or baking soda on tougher to remove spills and stains.
Clean the Interior
Combine equal parts vinegar and warm water in a spray bottle. "Spray down all surfaces of the interior and allow it to sit for a few minutes before wiping with a soft cloth," says Cohoon. Make sure to also spray the built-in side drawers of your refrigerator and any grooves, too.
To cut to the chase, Dr Browning says we should be changing our sheets once a week, or every two weeks at the most.
If a fridge is dirty or food is left in the fridge too long, germs can multiply to dangerous levels and potentially make you ill. There have been many cases of dirty fridges causing serious illnesses such as Norovirus or Shigella.
The optimum amount of food to fill in the fridge is three-quarters full. At this amount, there's enough space for the air to circulate freely inside and, at the same time, sufficient food to help each item cool its neighbour down.
While Clorox wipes are convenient for general cleaning, they're not recommended for cleaning the inside of a Whirlpool refrigerator. The chemicals in these wipes can linger and potentially contaminate your food. Instead, use a natural and safe cleaning solution: a 50/50 mix of white vinegar and water.
Making your natural fridge cleaner is simple, you just need hot water, white vinegar and lemon juice. Shake well and it's ready! This mixture will allow you to naturally clean and disinfect the inside of your fridge as well as its various compartments.