If you're a frequent baker, it is recommended that you run the self-cleaning option at least once every four months. If you're an avid user of your oven for general cooking, then it's recommended you run it once every year.
Yes, you can leave the house while the oven is self-cleaning, but there are some precautions you should take: Ventilation: Ensure that the kitchen is well-ventilated. The self-cleaning process can produce smoke and odors due to the high temperatures involved.
Opting for a self-cleaning oven may save you time and elbow grease, but it won't save you money. The pyrolitic cycles also need a typical 1-hour cool-down period. This can amount to a long time running the appliance which should be factored in when looking to buy as the energy costs can stack up.
Generally, the self-cleaning cycle can take anywhere from 2 to 4 hours. During this time, the oven will heat up to extremely high temperatures, typically around 900 degrees Fahrenheit, to burn off any food residue or grease.
So, to answer the burning question: we recommend getting your oven professionally cleaned at least once every six months. However, depending on your oven usage and the type of food you cook, you might need more frequent cleanings. We say, a clean oven is a happy oven, and a happy oven makes for a happy cook.
The Risks of Not Cleaning Your Oven
If you neglect to clean your oven, grease and food debris can build up and cause a range of issues. This includes smoke, unpleasant odours, and even fires. Plus, the accumulation of grime can affect the taste and quality of your food and potentially harm your health.
Unlike a DIY clean, professional oven cleaning gets to every corner of your oven, including all removable parts. That will eliminate the grease and grime you can't get to, preventing it from damaging important elements of your oven. The result is a longer lifespan, so you get more years of use from your investment.
While the convenience of leaving the racks in might be tempting, the self-clean cycle involves intense heat that can lead to unintended consequences. Leaving the racks in during this process can result in warping, discoloration, and even potential damage to the oven's internal components.
Can I Stop My Self-Cleaning Oven Early? You can usually cancel your oven's self-clean cycle at any time, but you likely won't be able to access your oven right away. The cycle uses extremely high temperatures to clean, triggering the oven door to lock automatically. The door will unlock once the oven is cool enough.
You'll still have to wipe up any residue, drippings, and other “goodies” that are left over after the self-cleaning finishes. When you start your self-cleaning oven, it is going to get hot. Very hot! The goal is to create enough insulated heat to turn any grease, fat, and anything else that's been leftover into ash.
Generally self-cleaning ovens are safe if used correctly, but concerns include high temperatures and fumes. Self-cleaning ovens can produce dangerous fumes into the air with an unpleasant burning smell. Self-cleaning ovens reach high temperatures and emit fumes from the burning of food particles and enamel lining.
Using the self-cleaning feature of a self-cleaning oven uses about 8 kWh of electricity. The process is smoky, so turn on your range hood fan and open your windows.
First and foremost, don't leave your oven unattended during self-cleaning. You should plan to be in your home for the entire duration of the cleaning cycle to keep an eye on it and make sure everything is operating as planned. The next most important rules for oven self-cleaning involve ventilation.
“The self-cleaning mode heats your oven up to 900 degrees and incinerates everything in the oven,” explains San Angelo. “This includes on the glass—you may still need to wipe the glass after the self-cleaning cycle is done, but always make sure your oven is fully cooled.”
Door is locked during the Self-Clean cycle
The oven will need to cool to approximately 200°F (95°C) before the door will open. Allow the oven to cool, for approximately 30-90 minutes, move the latch arm to the left to unlock the door.
On Gas Ranges, you cannot use the cooktop burners while Self-Cleaning. On Electric Ranges: Burners on models manufactured 2015 and after will operate during Self-Clean. However, we strongly recommend waiting until after the cycle is complete to cook on the cooktop.
The self-cleaning cycle that you choose depends on the level of soil. On average, high heat self-cleaning ovens require anywhere from 1.5 hours to 3 hours, and even 6 hours on some models. For ovens that use a steam-cleaning feature, cycle times are generally shorter, under an hour for cleaning and cooldown.
When the cycle is finished, let the oven cool down. Then loosen dirt using a scrub brush or nylon scouring pad. Soak up any remaining water with a sponge or cloth and leave the door open to air-dry the oven. If you have a continuous cleaning oven, wipe up residue at least weekly.
Additionally, users run a risk of inhaling harmful carbon monoxide during an oven's self clean cycle. . As we mentioned with the fumes, keeping some windows and doors open can help limit this risk. It's also a great idea to always have a working carbon monoxide detector in your home, just in case.
While self-cleaning may be convenient and could have potential for benefits in the future (steam cleaning is emerging as a popular alternative), it's best to avoid using this function altogether. An oven's self-cleaning function can threaten your oven's well-being and even pose safety hazards.
Spray the racks liberally with Easy-Off Pro (or your chosen cleaning product), then put them into a trash bag—pro tip: if possible, spray them while they are already in the bag to keep all of the cleaner in play.
"It's certainly not good to never clean your oven," Paterson says. "Not only can a dirty, smoky oven have potential hazards, it's also just unpleasant." Still, unless there's visible smoke, it's honestly not that bad.
Oven cleaning prices range from £60 to £130. Paying for a professional oven cleaning service can save you money in the long run. Neglected ovens that are not regularly cleaned can become a breeding ground for bacteria and house pests, which can be hazardous to your health.
Chemical cleaners attack tough-to-remove dirt, so wear rubber or nitrile gloves and a mask to avoid breathing in the fumes. If you're wondering if it's safe to cook in an oven after cleaning with it, it's best to leave the oven at a high heat for around 20 minutes before you use it.