Daily Wiping: Give the stovetop a quick wipe with a damp cloth to remove spills and splatters and prevent buildup. Avoid Harsh Chemicals: Stick to gentle, non-abrasive cleaners like dish soap, baking soda, and vinegar to avoid damaging the surface.
While vinegar and baking soda are commonly used natural cleaning agents, it's not recommended to use them together on ceramic glass top stoves. The abrasive nature of baking soda might scratch the surface, and the combination with vinegar can produce a fizzing reaction that may damage the stove's finish over time.
Once the stovetop is cool, use white vinegar to spray the surface. Next, generously sprinkle baking soda over the vinegar. Place a clean towel, soaked in hot water and wrung out, over the vinegar/baking soda mix. Let this mixture work its magic for 10 to 15 minutes.
In summary, while glass top stoves are designed to be durable, they can break if subjected to significant impact, thermal shock, or if they are already weakened from age or damage. It's always best to handle cookware carefully and avoid dropping heavy items on the stove to minimize the risk of breakage.
If you have limited space in your kitchen and need to place items on your cooktop, invest in a stovetop protector. These are typically rubber mats that you can place on top of the glass and roll up when you are ready to cook. Some homeowners find beautiful wood stove protectors that highlight their aesthetic.
Avoid Harsh Chemicals: Stick to gentle, non-abrasive cleaners like dish soap, baking soda, and vinegar to avoid damaging the surface.
Hot pans taken directly from an oven can be placed on a glass cooktop. This can be done in order to finish cooking, or to set the dish aside to cool. For Induction cooktops, ensure the pan is induction compatible, as the burner will turn on if it is. Do not place hot cookware directly over the touchscreen or controls.
Is It Safe to Use a Cracked Glass Stove Top? Please note that it is NOT safe to use a cracked stove! Even minor cracks increase the risk of electrocution. You may be able to replace the glass-ceramic surface for minor cracks, but larger cracks will require a whole new cooktop.
To avoid damaging your stovetop, always use a non-abrasive cloth and gentle cleaner. Dawn® dish soap makes cleaning stovetop surfaces So Dawn Easy - whether it's glass, ceramic, enamel, or stainless steel. The unique formula quickly breaks down grease particles while staying gentle enough to not cause any damage.
Common household items like baking soda or vinegar, or a special cream cleanser, can effectively clean the glass surface without scratching it. For tougher stains, tools such as razors or scrapers specifically designed for glass stoves can be used carefully to avoid scratching the surface.
People often ask, “Can I use Windex on my glass or ceramic stovetop?” We don't recommend it. Glass cleaners contain ammonia and can lead to permanent stains and streaks on stove cooktops. It might seem like an easy clean, but ammonia is too strong of a chemical to consistently use on glass and ceramic cooktops.
Vinegar is not only safe and environmentally friendly, but it also provides a high standard of cleaning for your windows. Its acidic nature helps dissolve grime, stains, and dirt present on glass surfaces. Moreover, vinegar leaves a streak-free shine that makes windows look crystal clear.
The acetic acid in vinegar neutralizes alkaline odors, which means it can help get rid of cooking smells cheaply and easily. Some people make a diluted solution of vinegar and keep it in a spray bottle to mist around the room.
Magic Eraser contains abrasive materials that can potentially scratch the glass surface. It's best to stick to safer and gentler cleaning methods, such as those mentioned earlier, like baking soda, toothpaste, or dedicated glass cooktop cleaners.
During use, the temperature change of the flame will cause the surface temperature of the tempered glass to be uneven, resulting in thermal stress and easy breakage. Once broken, the fragments of the tempered glass stove top are small and irregular in shape, which can easily scratch hands and cause personal injury.
Some types of food will cause the cookware to darken. If aluminum pans slide across the ceramic/glass cooktop, they may leave metal marks which will resemble scratches. You will want to try and remove immediately. Copper - Excellent heat conductor but discolors easily.
A ceramic-glass cooktop cleaning paste: Cleaners from Carbona, Cerama Bryte, and Weiman are all good options. Microfiber cloths: Paper towels also work.
Option 3: Baking soda and hydrogen peroxide
If your glass stovetop needs a deeper cleaning, try adding some hydrogen peroxide to your cleaning mixture. Don't worry, it's safe for your cooktop. First, put on some gloves.
Placing Hot Cookware on a Cold Stove
Placing a super hot pot or pan on a cold glass stove (or vice versa) is a recipe for thermal shock—which can spell disaster for your cookware and stovetop . Make sure to bring your pan to at least room temperature before placing it on the burner.
The average lifespan of a smooth top electric range is about 13-15 years.
A hot lid on a stovetop can create a seal between the two surfaces. The hot air gets trapped as it rises creating a push-and-pull effect which can damage the surface and even break under added pressure. This can also occur with cold lids as well, it all depends on the difference in temperature.