Does Gordon Ramsay use stainless steel pans?

Author: Furman Metz  |  Last update: Tuesday, July 29, 2025

“HexClad's intriguing look, design, and hybrid technology caught my eye about a year ago,” says Gordon Ramsay. “I use the pans at home, and the combination of stainless steel and non-stick functionality is amazing. It's highly versatile and cooks exceptionally well.

Do professional chefs use stainless steel pans?

A stainless steel skillet's high melting point makes it durable enough to go from the stove to the oven. When properly cared for, stainless steel cookware is also nearly indestructible and consistent, a few reasons professional chefs frequently use stainless steel.

Is HexClad just teflon?

Does HexClad have Teflon in it? Teflon is a proprietary brand of PTFE made by Chemours that is not used by HexClad. Instead, the brand now uses ceramic to coat the nonstick valleys of its cookware.

What steel does Gordon Ramsay use?

Gordon Ramsay Loves A Particularly Pricey French Carbon Steel Pan.

Are Masterchef pans stainless steel?

Our stainless steel handled cookware is suitable for use in oven. It is recommended to cook at low to medium heat to extend the lifetime of your cookware, never exceeding 210 degrees Celsius. It is advised to use suitable size cooking hob and do not place a pan on a cooking hob larger than the bottom plate of the pan.

What Pans Does Gordon Ramsay Use at Home: HexClad Cookware

Why not to use stainless steel cookware?

Stainless steel: Another generally safe option. But experts note that you should ideally refrain from cooking acidic foods, like tomato sauce, in these types of pans. “Stainless steel may have some heavy metals in it, such as nickel and chromium, that can leach, especially when cooking acidic foods,” Minich explains.

How can you tell if cookware is stainless steel?

Stainless steel cookware is typically a shiny silver material, hard-anodized cookware is a deep dark gray color, and cookware that is nonstick typically will have a smooth light gray, dark gray, or black interior that is clearly different than the exterior of the pan.

What pan does Gordon Ramsay recommend?

Try HexClad and see why Gordan Ramsay loves it — and you'll love it too. If you're a home cook worth your salt, you deserve the latest innovation in cookware. Try our revolutionary cookware for your next big meal, or start with a few of your favorite cookware items to stock your cabinets slowly.

Does Gordon Ramsey use stainless steel?

“HexClad's intriguing look, design, and hybrid technology caught my eye about a year ago,” says Gordon Ramsay. “I use the pans at home, and the combination of stainless steel and non-stick functionality is amazing. It's highly versatile and cooks exceptionally well.

Does Gordon Ramsay actually use HexClad?

What type of cookware do I use at home? Only HexClad 👉 it's just that good. Built with patented hybrid technology, this is how I cook my dishes to absolute perfection.

What is the HexClad controversy?

HexClad Cookware advertises its nonstick pans as free from harmful chemicals. But, according to recent reports, HexClad may be using a chemical compound called PTFE as a non-stick coating on its pans. PTFE is a type of PFA, or “forever” chemical, that can build up in the human body and does not break down over time.

Why do eggs stick to my HexClad pan?

Sticking often occurs when you use too much heat. Our technology allows our cookware to heat up much faster than typical cookware. We often find that new customers tend to cook on too high of heat, but low heat is key! We recommend starting on medium-low heat with a little bit of oil.

Can you ruin a HexClad pan?

Will my HexClad pans scratch? Yes, even a diamond can scratch! Metal spatulas, whisks, spoons, and other metal utensils are fine, but sharp utensils could leave a scratch.

What pans does Bobby Flay use?

Top Brand: GreenPan

Bobby Flay and GreenPan thought of everything. These pans are crafted from professional grade tri-ply stainless steel and feature a powerful aluminum core for incredible durability, faster heating, and no hot spots. This clad stainless steel collection is the best of both worlds.

Is HexClad worth it?

You can find nonstick cookware at much lower prices than HexClad. If you have the budget, however, HexClad is the better option. It's nonstick, it's more durable, and it provides a superior cooking experience.

Who makes the highest quality stainless steel pans?

The Best Stainless Steel Skillet: All-Clad D3 12-Inch

For decades, the company's range of bonded tri-ply cookware has been consistently rated best in class by home cooks and professionals alike.

How long do HexClad pans last?

HexClad says its pans are designed to last a whole lifetime, which is backed by the manufacturer's lifetime warranty for defects. However, it does make clear that the warranty doesn't cover damage incurred by improper care or use – so it's worth making a note of the care and cleaning instructions advised by the brand.

What food should not go in stainless steel?

5 foods you should never cook in stainless steel cookware
  • Tomato sauce. Highly acidic foods and dishes, such as tomato sauce, can react with stainless steel (or, as it is sometimes called, inox) over time, leading to discoloration of the material. ...
  • Eggs. ...
  • Pancakes. ...
  • Steak. ...
  • Fish.

What is the best non-toxic cookware?

The Best Nontoxic Cookware, Tested by Our Experts
  • For the person who's not quite ready to kiss coated nonstick goodbye: GreenPan Paris Pro.
  • A low-maintenance kitchen all-star: All-Clad D3 Stainless Steel Skillet.
  • A durable, heirloom-worthy piece that needs just a little love: Lancaster Cast Iron Skillet.

What kind of pans does Guy Fieri use?

Guy Fieri's Flavortown Laser Titanium 12-Piece Set

Fieri's favorite piece from the line, the 5-quart sauté pan, has enough capacity to cook for the whole family. “I use it probably more than I should,” he admits. The titanium surface can endure high temperatures to sear and char foods without releasing chemicals.

Is HexClad made with Teflon?

Not according to their site. They say it is a proprietary ceramic coating called TerraBond that is non-PTFE and non-PFAF.

What is Gordon Ramsay's favorite dish to cook?

However there was one dish that the Duke would love so much that he'd always order his culinary staff to make it for his guests- this dish would then be called the Beef Wellington.

What are the disadvantages of stainless steel cookware?

Disadvantages of Stainless Steel Cooking Stock Pots
  • Poor Heat Conductivity. On its own, stainless steel is not a great conductor of heat compared to materials like aluminum or copper. ...
  • Heavy. ...
  • Food Sticking. ...
  • Cost.

Which is healthier, aluminum or stainless steel?

Stainless steel pots, pan, pressure cookers are stable at high-temperature cooking. These are strong and durable for a lifetime. It lasts for more than aluminum cookware. Importantly, stainless steel cookware does not react in food which ensures a safe healthy feature for long time use.

Do chefs use stainless steel cookware?

Close your eyes and picture a restaurant kitchen in the quiet dawn hours, pots and pans gleaming, ready for a day of cooking. Those pots and pans are probably stainless steel—otherwise known as the most versatile cookware material around, and favorite of professional and home chefs alike.

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