Baking soda makes a great stainless steel sink cleaner because it is abrasive enough to scrub away light hard water deposits and stuck-on grease and food, but not so abrasive as to scratch shiny stainless steel fixtures like faucets. Try cleaning your sink with a paste of baking soda and water.
Baking soda is a powerful all-purpose cleaner. Its slight abrasiveness won't harm your stainless steel, but it will help unstick stuck-on stains. Make a thick paste with baking soda and water (here's how), and glop it on tough stains. Let it sit for 20 minutes, then wipe, rinse, and dry.
You can use Dawn Platinum dish liquid or any other mild natural dish soap. Baking soda is another option to remove stubborn stains from your brushed stainless steel. This powdery substance acts as an abrasive to remove stains. To apply it, mix some baking soda with water and scrub the surface using a cloth.
Vinegar is a good natural solution for brushed stainless steel. Use a spray bottle to apply white vinegar to the surface. Follow up with a soft cloth, such as microfiber, always wiping in the direction of the grain.
Using baking soda is an easy albeit messy way to deep clean stainless steel and remove stubborn buildup. Make a baking soda paste by adding water to baking soda until the desired consistency. Scrub into marks and build-up on the stainless steel and let sit for 20 minutes.
Baking soda: Baking soda or other powdered cleaners are abrasive enough to scrub off stains without damaging pans. Towel or oven mitts: You'll want to clean your pan while it's hot, so protect your hands with a towel or an oven mitt.
Brushed stainless steel is regular stainless steel that has been treated with an abrasive material to give it a unique texture or finish. This treatment can be done by hand or machine and results in a surface that looks like metal wool or sandpaper was used on it.
Stainless Steel
Even with as durable as stainless steel can be, using a Magic Eraser to clean it will likely end up leaving small scratches on the surface. While some people are fine with scratches and scuffs on their stainless steel, other people may want to protect that super shiny finish for as long as possible.
For a brushed finish, this can typically be accomplished with simple household items like baking soda, flour, or vinegar. You can apply these products to any stainless steel piece to give it a quick yet effective polish, though it might take a little elbow grease to get the exact look you're going for.
Avoid using regular Windex on stainless steel, as the ammonia content can damage the material. Although it is possible to clean stainless steel with ammonia-free Windex, it is best not to take the chance because it is difficult to tell how a cleaner will react with stainless steel.
It's abrasive, which means you have to be careful with surfaces that are lightly sealed or that have a finish that can be worn away (the same way you would be careful with scrubbing too hard with a scratchy sponge). And some metals are more reactive than others, so baking soda can cause discoloration.
For more stubborn stains or heavy-duty messes, sprinkle some baking soda on the area, let it sit for a few minutes, and then scrub away with a cloth dampened with vinegar. Plain water, white vinegar, and a little baking soda are some of the best, most inexpensive ways to clean any stainless steel you may have.
Dish soap: Mix a few drops of a de-greasing dish soap, like Dawn, into hot water. Wash the stainless steel with a microfiber cloth dipped in the soapy water, rinse with hot water and dry immediately with a fresh, dry cloth. Vinegar: Pour distilled white vinegar into a spray bottle and spritz it onto the appliance.
Be sure to avoid using acid, alcohol, or solvent-based cleaners. These types of cleaners can ruin or discolor the more delicate surface of the brushed nickel finish. Vinegar is a popular faucet cleaning solution, but should be avoided on brushed nickel.
The most important tip we can give you is "don't use anything abrasive!" Avoid steel wool, Brillo pads, and even Magic Erasers. The best kind of cloth for cleaning stainless steel stoves or fridges is a microfiber cloth. Nevertheless, many people also use paper towels, and are happy with the results.
As consumers learned how to keep the surfaces of stainless steel appliances free of smudges and streaks by using the right cleaners and techniques, they discovered that stainless steel surfaces do get scratches over time from other metals hitting the surface, minerals in hard water, or over-abrasive cleaning.
Durability is one of the primary reasons many people choose brushed stainless steel for their kitchen fixtures. This metal is resistant to corrosion, rust, and tarnishing due to its high chromium content. It is an ideal choice for kitchens that experience frequent contact with water or other liquids.
304 stainless steel sheet #4 finish is the brushed finish commonly seen on kitchen appliances and backsplashes.
Remove excess baking soda residue with a dry cloth.
You can also spray the stainless steel with some vinegar and water, then wipe.
Baking soda is a fantastic way to remove rust and stains from stainless steel, and as it's non-abrasive it won't compromise the integrity of the surface.
To start, make a soft paste of baking soda and water and then apply it to the stain, allowing it to sit for about 20 minutes. Next, scrub the area with a soft cloth dampened in a solution of water and dish soap, working parallel to the grain to avoid scratches. Be sure to fully rinse with warm water and dry.