Quick Answer: Under normal cooking conditions (below 500 °F), HexClad's pans are considered non‑toxic. Their raised stainless steel “peaks” protect a PFAS‑free ceramic coating (TerraBond™), while a very thin PTFE layer beneath is lab‑tested for PFOA, PFOS, and other PFAS compounds.
Are HexClad pans nontoxic? Since the pans use a ceramic-like coating to give them their nonstick abilities instead of PFAS, they are technically considered non-toxic.
So, are Hex Clad pans safe to cook with? HexClad states that its pans are PFOA-free and do not release toxic fumes, even at high heat. However, like many hybrid non-stick surfaces, the pans still contain a PTFE-based coating (commonly known as Teflon), which may degrade at very high temperatures (above 500°F).
HexClad Cookware advertises its nonstick pans as free from harmful chemicals. But, according to recent reports, HexClad may be using a chemical compound called PTFE as a non-stick coating on its pans. PTFE is a type of PFA, or “forever” chemical, that can build up in the human body and does not break down over time.
Quoting directly from the official class action lawsuit site: The suit “alleged HexClad falsely advertised, labeled, and marketed the nonstick coating of certain of its products, including, but not limited to, claims that the products were 'non-toxic,' 'PFAS Free,' 'PFOA Free,' or otherwise free from certain chemicals.
Stainless steel cookware is widely regarded as safe and non-toxic for everyday use. Stainless steel non-toxic cookware is a durable, corrosion-resistant alloy that's practical for a wide range of cooking tasks. By preheating your stainless steel pan and using a bit of oil you can help prevent food from sticking.
Will my HexClad pans scratch? Yes, even a diamond can scratch! Metal spatulas, whisks, spoons, and other metal utensils are fine, but sharp utensils could leave a scratch. If this happens it is only cosmetic, and it will not affect the performance or safety of the cookware.
Based on the long-standing PTFE coating on these pans, we figured Hexclad would never earn a spot in our rankings. However, in 2024, Hexclad seems to have quietly changed its coating to remove PTFE and use ceramic instead, so we bought an 8″ frying pan and tested the pan ourselves.
HexClad's TerraBond™ coating is made from a proprietary ceramic formula that is free from PTFE, PFAS, lead, and cadmium....
PFOA has been banned for years, so consider this label the bare minimum. Instead, look for nonstick coatings made without PFAS, or opt for cookware materials like stainless steel and pure ceramic that don't rely on a coating at all.
In family kitchens, non-stick pans are the first choice for many housewives and cooking enthusiasts because of their easy cleaning and anti-stick properties. However, professional chefs rarely use non-stick pans in kitchens, preferring stainless steel, cast iron or carbon steel pans.
Plastic cookware (plates, bowls, utensils, spatulas)
May leach harmful BPA and phthalates, especially when heated. Even “microwave-safe” plastic can leach chemicals into food.
Some non-stick cookware. Look for brands that use PTFE coating, which has been recognised as safe by authorities like the World Health Organisation.
The healthiest frying pans are those made from safe, stable materials: cast iron, ceramic, and titanium – they are resistant to high temperatures, neutral to food, and durable, so they don't release undesirable substances.
Gordon doesn't just slap his name on things; he uses this stuff daily. In his home. In his restaurants. On his shows.
HexClad isn't “toxic”—but it's not 100% natural or chemical-free either. Its PFOA-free PTFE surface is safer than old Teflon pans, and when used correctly, it poses little health risk. That said, it's still a synthetic material with environmental and overheating concerns.
Try turning down the heat. For low-fat foods like eggs, pancakes, or potatoes, lower heat = better results 🔥 HexClad pans conduct heat very well, so unlike traditional cookware, you don't need high heat to get a great sear or flip. In fact, high heat can sometimes cause sticking with delicate foods.
Why Use Oil with Ceramic Nonstick Cookware? First things first — olive oil won't ruin your GreenPan ceramic nonstick pans. You can use olive oil, and many other cooking oils, with GreenPan cookware.
If your non-stick pan is scratched, toss it immediately. Those tiny flakes release forever chemicals or PFAS into your food, which are linked to hormone disruption and weight gain. Switch to stainless steel or cast iron for a safer, non-toxic kitchen.
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Taking chelating agents to remove toxic metals from your body through your urine. Pumping your stomach (gastric lavage). Hemodialysis for kidney failure.
I did my research before I bought my set they changed their coating sometime late 2024 just got my set last week so it's ceramic terrabond coating if you bought your pan and pots in 2021 then it's PTFE coating.
But is HexClad truly non‑toxic? Quick Answer: Under normal cooking conditions (below 500 °F), HexClad's pans are considered non‑toxic. Their raised stainless steel “peaks” protect a PFAS‑free ceramic coating (TerraBond™), while a very thin PTFE layer beneath is lab‑tested for PFOA, PFOS, and other PFAS compounds.
In fact, most studies show that PTFE is not bioavailable, meaning it does not accumulate in the body or leach into the environment in the same way as more volatile PFAS chemicals.